To the future! She will be delicious!

Part I – Inventory, or: “PIWIs? Soso!” PIWIs don't taste good! Neither does a Riesling GG! At least that's what my father says. Because he has his liter of Riesling and is fine with it. It should be something like this in many households [...]

By |January 25, 2023|0 Comments

First Worldwide Online PIWI SUMMIT

The Green Deal, the CRISPR-Cas technique and the resistance gene in the spotlight: Are we excited or not? As PIWI representative in Spain, I was delighted to attend this first summit. I participated with the aim of continuing my education, because the resistant [...]

By |January 19, 2023|0 Comments

Diego Weber on Vinitech 2022

A few days ago I was podcasting at the Vinitech Sifel fair in Bordeaux. There I looked for exciting inventions for viticulture and produced interviews about them. Two of them stood out in particular: Vitalie Popa is a true inventor winemaker [...]

By |December 10, 2022|Comments Off on Diego Weber über die Vinitech 2022
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